A patient’s nourishment is a top priority at Boone Memorial Hospital. Providing a nourishing, well-balanced, properly controlled diet is one that takes great skill and planning. The dietary department must provide meals for its patients and employees three times a day. Several separate meals must be prepared each day to accommodate various required diets. Along with meal planning, the dietary department must supply nutritional care for its patients by providing diet counseling.
Visitor Meal Hours
Daily Meals are offered to our visitors in the dining room during the following hours:
Breakfast 8:00am to 9:00am
Lunch 12:30pm to 1:30pm
Dinner 5:00pm to 5:30pm